Ice-cold strawberry Margarita
Preparationtime
10 minutes
Portions
2 people
Requirements
- About 700 ml ice cream
- 200 ml tequila
- 60 ml orange liqueur (triple sec)
- 200 grams strawberries, half frozen
- 50 ml fresh lime juice
- To serve: chilled Margarita glasses, egg white, fine caster sugar and 4 whole strawberries
Preparation
First, sugar coat the rim of each glass: put the egg white and the sugar on separate plates and then dip each glass first into the egg and then into the sugar. Let it harden. Now you just have to put all the other ingredients in the jug and turn on your blender. When you have a drinkable consistency, pour the mixture into the glasses. Garnish each glass with a strawberry and serve the drinks. You can also choose to pour the mixture into ice cream moulds and freeze them. Result: delicious Margarita ice cream!
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